Easter Sunday Brunch
Reservations Available from 10AM-2PM
Under 5 Free
Featuring the Grand Brunch Buffet with a live pianist.
- Grand Antipasto, Salad & Smoked Salmon Station
- Assorted cheese and meat boards, marinated and roasted vegetables, assorted salads, crudité, frittatas and smoked salmon
- Breakfast Breads, Pastry, Fruit & Dessert
- An assortment of Easter breads, muffins, bagels, cupcakes, assorted homemade cookies, brownies, Danish, cannoli, custard pies, carrot cake, chocolate cake, vanilla yogurt, granola and mixed fruit
Waffles, applewood smoked bacon, maple sausage, scrambled eggs, potato hash and made to order omelets
Chef's selection of seasonal entrees paired with complimentary accompaniments.
Featuring roasted leg of lamb with mint and roasted garlic crème and honey baked ham with pineapple raisin glaze
Event Details and Registration
|Event Start||Sun, Apr 21, 2019 10:00 am|
|Event End||Sun, Apr 21, 2019 2:00 pm|
|Location||Kirkbrae Member Dining Room|